Feijoada, a rich black bean stew with pork and beef, is a must-try. It's like a warm hug in a bowl, perfect with rice and orange slices.
Pão de queijo, those little cheese bread balls, are addictive. Crispy outside, soft and gooey inside, they're the best snack ever.
Churrasco, the Brazilian barbecue, is legendary. Juicy steaks, grilled sausages, and chicken, all served with a fresh salad – pure carnivore heaven.
Açaí bowls are a tropical delight. The frozen açaí topped with granola, bananas, and honey is like a refreshing energy boost.
Moqueca, a seafood stew with coconut milk and dendê oil, is a coastal dream. The flavors are vibrant, and it's best enjoyed by the beach.
